{"id":5547,"date":"2015-07-14T11:01:24","date_gmt":"2015-07-14T11:01:24","guid":{"rendered":"http:\/\/www.oilgae.com\/blog\/?p=5547"},"modified":"2015-07-14T11:01:24","modified_gmt":"2015-07-14T11:01:24","slug":"dic-corp-unveils-state-of-the-art-spirulina-extraction-plant","status":"publish","type":"post","link":"http:\/\/www.oilgae.com\/blog\/2015\/07\/dic-corp-unveils-state-of-the-art-spirulina-extraction-plant.html","title":{"rendered":"DIC Corp Unveils State of the Art Spirulina Extraction Plant"},"content":{"rendered":"<p>Tokyo based DIC Corporation has built its $10 million state-of-the-art extraction plant for spirulina in Southern California to meet the growing demands for natural blue food colours. \u00a0The commercial <img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-5464 size-thumbnail\" src=\"http:\/\/www.oilgae.com\/blog\/wp-content\/uploads\/2015\/05\/spirulina-150x150.jpg\" alt=\"Spirulina\" width=\"150\" height=\"150\" srcset=\"http:\/\/www.oilgae.com\/blog\/wp-content\/uploads\/2015\/05\/spirulina-150x150.jpg 150w, http:\/\/www.oilgae.com\/blog\/wp-content\/uploads\/2015\/05\/spirulina-45x45.jpg 45w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/>production is expected to begin in September.<\/p>\n<p>The new extraction facility will produce DIC\u2019s Linablue natural blue food colouring from phycocyanin extracted from Spirulina.<\/p>\n<p><a href=\"http:\/\/www.foodnavigator-usa.com\/Suppliers2\/DIC-Corp-unveils-state-of-the-art-spirulina-extraction-plant\" target=\"_blank\">Source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tokyo based DIC Corporation has built its $10 million state-of-the-art extraction plant for spirulina in Southern California to meet the growing demands for natural blue food colours. \u00a0The commercial production is expected to begin in September. The new extraction facility will produce DIC\u2019s Linablue natural blue food colouring from phycocyanin extracted from Spirulina. Source<\/p>\n","protected":false},"author":10,"featured_media":5464,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[254,546],"tags":[554,489],"class_list":["post-5547","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-algae-for-food","category-algae-non-fuel-products","tag-algae-products","tag-spirulina"],"_links":{"self":[{"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/posts\/5547","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/comments?post=5547"}],"version-history":[{"count":1,"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/posts\/5547\/revisions"}],"predecessor-version":[{"id":5548,"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/posts\/5547\/revisions\/5548"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/media\/5464"}],"wp:attachment":[{"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/media?parent=5547"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/categories?post=5547"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.oilgae.com\/blog\/wp-json\/wp\/v2\/tags?post=5547"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}